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Timbó - Brazil

Origin Paraná and São Paolo Process Honey Variety Red Bourbon, Yellow Bourbon, Red Catuai, Yellow Catuai, Obatã, Topázio, Arara, Red Icatu, Grape (IAC 125), Acaiá, Ouro Verde, IAPAR and Mundo Novo. Tasting notes Chocolate - fruity - rich About this coffee We support the producers through Capricornio and This Side Up. There is no coffee farmer that impressed us as much as Luiz Saldanha, co-founder of Capricornio coffees. It's an honour to be able to work together. The quality is superb for a Brazil coffee of that volume. This lot is our evergreen! Expect it to be there when you need it. For more info about this side up and the capricornio siganture blend. Check out This side Up's website: https://thissideup.coffee/capricornio